A chocolate creative atelier at home, personally guided by Chef Chris Quirós — designed for curious young minds and shared with their families.
This is not a standard pastry class.
It’s a playful, sensory journey where children discover the story of chocolate — from cacao fruit to roasted nibs to glossy, crisp chocolate — and transform it into edible art through hands-on creation.
Calm, safe and tidy by design, with a clean-and-order plan so your space looks exactly as before.
Rooted in education through curiosity and emotion, the session nurtures creativity, confidence and teamwork.
Each child crafts and wraps their own named chocolate bar, and together they create a shared edible mural — a joyful memory designed to be felt, played with, and remembered
AUD 70 per child · 2 hours
All materials, Belgian chocolate, cacao beans and equipment included
A chocolate creative atelier at home, personally guided by Chef Chris Quirós — designed for curious young minds and shared with their families.
This is not a standard pastry class.
It’s a playful, sensory journey where children discover the story of chocolate — from cacao fruit to roasted nibs to glossy, crisp chocolate — and transform it into edible art through hands-on creation.
Calm, safe and tidy by design, with a clean-and-order plan so your space looks exactly as before.
Rooted in education through curiosity and emotion, the session nurtures creativity, confidence and teamwork.
Each child crafts and wraps their own named chocolate bar, and together they create a shared edible mural — a joyful memory designed to be felt, played with, and remembered
AUD 70 per child · 2 hours
All materials, Belgian chocolate, cacao beans and equipment included
